Aoi Shirai is a patissier who runs a confectionery store in Osaka by herself. Although she has been making western-style confections with her best efforts, the business is not going well, and she is forced to close the store. One day, Manami Sadoya, a food scientist, appears at Aoi's and offers to work together and open a "confectionery making class dedicated for just one person". The students who come to the class are all people with their own stories and spend time making tasty confections as a way to comfort their lonely hearts.
Aoi Shirai is a patissier who runs a confectionery store in Osaka by herself. Although she has been making western-style confections with her best efforts, the business is not going well, and she is forced to close the store. One day, Manami Sadoya, a food scientist, appears at Aoi's and offers to work together and open a "confectionery making class dedicated for just one person". The students who come to the class are all people with their own stories and spend time making tasty confections as a way to comfort their lonely hearts.